winehiskey crumbs — this century’s most daring delicacy invention

Presenting you this century’s most daring delicacy invention.. winehiskey crumbs..
Brown Bread… golden fried in ghee, slighly dipped in dilute sugar syrup,  sautèd in home-made grape wine and splashed with the greatest ever Bourbon, Jim Beam…
Full credits to the Execute Chef from the otherly world of imagination: satishkv@
Thats so damn good delicious 🙂 #sunday #experiment

winehiskey crumbs... O' yeah! :)

winehiskey crumbs.. O’ yeah! 🙂

Categories: experiments, food, kitchen | Tags: , , , , , , , , | Leave a comment

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